The Supper Club

Food In PE's first Supper Club pop-up restaurant in collaboration with Harald's and Marina Sea Salt.

• Fine dining, collaboration, friends, music, culture, art.
• Limited to 30 people (bookings essential)

< TICKET INFO >
R400 per person
Includes:
• 3-course tasting menu
• Wine paired per course
• Gift bags for each guest
• Rum tasting
• Coffee bar
• Live Music

< TICKETS & QUERIES >
Cell: 072 687 2778
Email: info@foodinpe.co.za

< COLLABORATORS >
Food In PE, Harald's, Marina Sea Salt, Nelson Mandela Bay Tourism, For the Love of Wine, Brickmakers Distilling Co., Groundfloor Cafe, Han-Made, Manna Delights, Hannah Minkley Photography, Angel Wings Ceramics.