The Supper Club

The 3rd edition of The Supper Club, hosted by Food In PE in collaboration with Harald’s, will take place on Sunday the 27th of August 2017 from 4pm until 7pm at The Willows Resort, an old family favourite right by the coast.

The Supper Club is a pop-up restaurant, which will see a variety of different cuisines presented by some of PE’s most talented food wizards. Guests will be treated to a night of fine food with friends, music and culture. They will enjoy a three-course menu, with delicious wine from Mount Vernon paired with each course, a gin tasting by Fitch & Leedes Bespoke Mixers and live music by Emile Naidu to end it off before guests leave with gift bags filled with special surprises.